Wednesday, July 29, 2009

Love these Crackers















They're a great way to eat crackers without the wheat and gluten. I consume way too much of those, thank you very much. Wheat is everywhere and so hard on my poor belly. And my belly just had a baby.

1 Comment:

Lydia said...

I ate box after box while I was doing the Candida cleanse. I guess it was too much for my pallet because I haven't eaten a box since. :-)

These days I'm loving Sesmark brown rice crackers.
http://www.sesmark.com/products/pfds/rice_thins/rice_thins_brown_rice.pdf

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